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BeRuna White Butterfly Popcorn is grown on a small family farm in the USA. This Heirloom variety from the 1800’s is small, crunchy, is full of flavor, texture and nutrition, the way popcorn used to taste!
INGREDIENTS: Non-GMO, Organic White Popping Corn
Popping Instructions:
• Heat oil in a 3 QT thick bottom saucepan or stainless steel Whirley Pop on medium high heat.
• Cover the pot and swirl to coat the kernels with oil.
• Continue cooking until the popping slows to less than one pop per 4 seconds.
• Immediately pour popcorn into bowl.
• Melt butter in the empty hot pan. When fully melted, drizzle on popcorn.
• Enjoy your SUPERFOOD SNACK!